A long overdue food journal |||

La Tana

This may be a blog first, I’m going to right about La Tana which is a new restaurant on Fortress Road near Tufnell Park station. It has no website or social media to date so you’ll just have to google it. It’s a brand new restaurant that is worth a trip to North West London for. It’s a tiny space where you can enjoy refined Italian dishes plated like a fine dining restaurant, all without forking over a limb to cover it. The entire menu of food was 9 dishes, we opted for the mackerel with cucumber and extra virgin olive oil. I’m generally not a fan of cured/raw mackerel but this was delightful and refreshing. The homemade sourdough was also divine with chlorophyll butter. For mains we opted for the Monkfish which had a sauce that tasted like the ocean, I mean that in the best possible way. The Baba we had was excellent and as I detest gin they were kind enough to remove it for me before serving. This is a cute place with a chef that really cares, constantly popping out to check in and serve up HIS creations. I’m sure I’ll visit again as the menu is seasonal.

Price per head: £45 with a glass of wine

Delica TorteliniDelica Tortelini

MackerelMackerel

Monkfish, Saffron,Mussels EmulsionMonkfish, Saffron,Mussels Emulsion

BabaBaba

Up next Osteria Santa Caterina
Latest posts La Tana Osteria Santa Caterina Ristorante Da Cesarina Singapulah London The Holly Bush INKO NITO The Tamil Crown Mountain Manzi’s Lurra Aladin Kebabish TURK FATIH TUTAK Gymkhana Amber Le Bab Le Relais de Venise The Barbary next door Stud!o ILUKA The Pearly Queen Taku Jikoni Chet’s Ministry of Crab Brawn The Gallery Cafe Palmyrah Restaurant Humble Chicken Fatt Pundit Speedboat Bar A.Wong